COMTE A.O.C.

Cow's Milk Cheese from FRANCE

Age concentrates the flavor and color. Aged from 4-24 months, the color darkens to gold and the aromas of hazelnut and brown butter intensify. At any age the texture is smooth and the flavors impeccably balanced between sweet, salty, and tart. If you're French you'll pair with a Cote d'nuit - If you're not do it any way.